If you haven't yet heard, Sugar Republic is finally here. A POP UP Dessert Museum in Melbourne. A visual and sensory experience. Imagine a giant GUM Ball machine a pool filled with champagne bubbles. Photo captured by Rachel Devine.more
Viennoiseries: French Breakfast Pastries. I recently attended a short course with
Le Cordon Bleu Australia and made these delicious pastries. Click the link if you are interested in learning more.